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Friday, May 21, 2010

Five Ingredient Friday...Baked Apples & Granola

Baked Apples & Granola

4 large apples, peeled and sliced
1/4 c. honey
1 tsp. cinnamon
2 Tbsp. melted butter
2 c. dry granola cereal

Place apples in slow-cooker.
Combine remaining ingredients; sprinkle over apples.
Cover and cook on Low for 6 - 8 hours (or overnight), or on High for 2-3 hours.

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*****this is great to serve on a breakfast buffet, or atop homemade Belgian waffles

*****my favorite way to have this... served warm with vanilla ice cream and caramel sundae topping.... yummy, yummy, yummy!!!

1 comment:

  1. YUM!!! My mom makes applesauce in the crockpot and we love it, so we will have to try this out.

    ReplyDelete

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